Fruit Nut Bars

Recipe Index:  Desserts > Bar Cookies

Ingredients
2 cups chopped semisweet chocolate
1 14 ounce can (1-1/3 cup) sweetened condensed milk
1 teaspoon vanilla
4 cups miniature marshmallows
1 cup chopped pecans
1 cup finely chopped candied fruit

Directions
In the top of a double boiler melt chocolate, condensed milk, and vanilla over hot, not boiling, water. Remove from heat and set aside. Combine marshmallows, pecans, and candied fruit in a large bowl. Pour chocolate mixture over fruit and nuts and mix welll. Spread in buttered 9 inch square pan. Chill until firm. Cut into squares.
Makes about 64 pieces