Gelatin Cones

Recipe Index: Desserts > Miscellaneous

Ingredients
1 package (3 ounces) Jell-O brand gelatin, any flavor
1 cup boiling water
1 cup cold water
4 flat-bottom ice cream cones
1/2 cup thawed Cool Whip non-dairy whipped topping

Directions
Dissolve gelatin in boiling water. Add cold water and chill in bowl until set. Spoon set gelatin into ice cream cones. Top with dollops of whipped topping and multicolored sprinkles, if desired. Serve at once.
Makes 4 servings.