|
||||||||
| ||||||||
|
Old Fashioned Bread PuddingRecipe Index: Desserts > Pudding3 cup soft bread crumbs 2 cups milk, scalded with 1/4 cup butter 1/2 cup sugar 2 eggs, slightly beaten 1/4 teaspoon salt 1 teaspoon cinnamon or nutmeg 1/2 cup seedless raisins Directions Heat oven to 350 degrees F. Place bread crumbs in 1-1/2 quart baking dish. Blend in remaining ingredients. Place baking dish in pan of hot water (1 deep). Bake 40-45 minutes or until knife inserted 1 from edge comes out clean. A bit of additional cinnamon can be sprinkled on top of pudding before baking. Golden raisins may be used for a change. Serves 8 |
|||||||
| ||||||||